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- Maseca Blue Corn Flour 1kg
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Item #:
105837560
Maseca Blue Corn Flour 1kg
Item #:
105837560
KYD 35
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Imported from UK store
QTY:
Order now and get it around Wednesday, October 07
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Maseca Blue Corn Masa Flour is perfect for making a variety of delicious traditional dishes while offering an earthy flavor and hearty texture.
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What Stands Out
Authentic Flavor
Maseca Blue Corn Flour delivers a rich, traditional taste, ideal for creating authentic Mexican dishes like tortillas and tamales, enhancing the culinary experience for home cooks and food enthusiasts.
Nutritional Benefits
Rich in antioxidants and nutrients, blue corn offers additional health benefits compared to standard corn flour, making it a healthier choice for those seeking nutritious meal options.
Versatile Use
This flour is not just for tortillas; it can also be used in a variety of recipes, including pancakes and breads, providing endless cooking possibilities for culinary creativity.
Product Details
- Masa harina is a powdered form of masa harina that can be dried and stored. Maseca Blue Corn Masa Flour is made from ground, dried corn. This flour can be used to make masa harina (dough), tortillas, sopes and empanadas, enchiladas, pupusas, guaraches, arepas, and atole.
- Blue corn masa flour has an earthy corn flavor and a hearty, fine to medium texture. Blue corn masa flour is made from ground blue posole, a treated and ready-to-cook blue corn.
- Combine 2 cups of MASECA Blue cornflour with 1 1/2 cups of water. Mix thoroughly for 2 minutes until you form a soft dough. If the dough feels dry, add teaspoons of water (one by one). Tortillas: Divide dough into 16 equal balls of approximately 28g each.
| Package Dimensions | 22 x 18.4 x 8.8 cm; 1 kg |
| Manufacturer | Maseca |
| Brand Name | Mexican Mama |
| Item Form | Powder |
| Container Type | Small individual box |
| Age Range Description | All Ages |
| Cuisine | Mexican cuisine |
| Set Name | Single |
| Item Weight | 1 Kilograms |
| Item Package Weight | 1.01 Kilograms |
| Number of Items | 1 |
| Unit Count | 1000.0 gram |
| Package Size Name | 1 kg (Pack of 1) |
| Size | 1 kg (Pack of 1) |
Who Should Buy?
-
Gluten-Free Diets
Great for individuals seeking gluten-free alternatives for baking and cooking without compromising on taste and texture.
-
Cultural Cuisine Enthusiasts
Ideal for those wanting to explore traditional Mexican dishes like tortillas and tamales with authentic blue corn flavor.
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Health-Conscious Consumers
Perfect for users interested in nutritious options, as blue corn flour is high in antioxidants and essential nutrients.
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White Flour Users
Not suitable for individuals who prefer the taste and texture of regular white flour in their baking and cooking.
Product Description
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Customer Questions & Answers
-
Question:
What dishes can I make with Maseca Blue Corn Masa Flour?
Answer: You can create tortillas, sopes, empanadas, enchiladas, pupusas, guaraches, arepas, and atole. -
Question:
How do I prepare the dough?
Answer: Combine 2 cups of flour with 1 1/2 cups of water and mix thoroughly until a soft dough forms. -
Question:
What is the flavor profile of blue corn masa flour?
Answer: It has an earthy corn flavor and a hearty, fine to medium texture.
Mexican Mama Cornflour Editorial Review
The Maseca Blue Corn Flour has garnered a variety of reviews from users, celebrating its authentic flavor and versatility in Mexican cuisine while also receiving criticism for certain aspects of its composition. Many customers express their appreciation for the genuine taste it delivers, often highlighting the fluffy and delicious tortillas produced with this flour. Enthusiasts of Mexican cuisine seem particularly passionate, with some proclaiming it as the best flour of its kind and noting its effectiveness in creating tacos and tamales. Several users commend the product for being a valuable ingredient, labeling it as a staple in their kitchens. The ease of use and cooking with this flour is a recurring theme, with many users mentioning that it elevates their dishes. However, not all feedback is glowing. Some reviewers noted discrepancies in product color and texture, with a few indicating that the flour appears more grey than blue, which was not their initial expectation. Concerns were also raised about additional ingredients such as cellulose gum and vitamins, leading to some disappointment regarding the product's purity. Despite these mixed reviews, the Consensus leans toward a positive reception, particularly for those seeking traditional flavors in their cooking. **
Customer Reviews & Ratings
142 customers ratings
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5 Star
74%
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4 Star
11%
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3 Star
4%
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2 Star
3%
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1 Star
8%
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Pros
- Authentic Mexican flavor ideal for tortillas and other dishes
- Easy to cook with and versatile ingredient
- Generally viewed as a staple for enthusiasts of Mexican cuisine
- Highly recommended by seasoned cooks and those with culinary backgrounds
Cons
- Some users report a grey color rather than a bright blue
Platform Trust & Buyer Confidence
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“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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23 July 2026 · via Trustpilot
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Important information
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KYD 35
Order now and get it around Wednesday, October 07
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Made from ground blue dried corn, providing an earthy flavor.
- Versatile for making tortillas, sopes, empanadas, and more.
- Easy to use; just combine with water to create dough.
- Perfect for traditional dishes like enchiladas and arepas.
- Available in a powdered form for convenient storage.
- Enhance your cooking with a unique twist on classic recipes.
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