2 Cans of Colossal Lump Crab Meat (2 x 1 lb.)
Item #: 3972856

2 Cans of Colossal Lump Crab Meat (2 x 1 lb.)

Item #: 3972856

KYD 214

Price Details

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*All items will import from US

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Only 2 items left in stock.
Order now and get it around Sunday, August 09
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What Stands Out

Premium Quality
Crafted from the finest colossal lump crab meat, ensuring a rich, sweet flavor that elevates any seafood dish, making it a top choice for gourmet cooking.
Generous Portions
Two 1 lb. cans provide ample servings for families or gatherings, making it perfect for crab cakes, salads, or pasta dishes, delivering great value and convenience.
Sustainable Sourcing
Sourced responsibly to ensure quality and sustainability, this crab meat supports eco-friendly practices, appealing to health-conscious and environmentally aware consumers.

Product Details

Shop 2 Cans of Colossal Lump Crab Meat (2 x 1 lb.) online at a best price in Cayman Islands. B004RUGY8Q
  • great for any crab recipe
  • ready to serve
  • pasturized
  • keep refrigerated
Item Weight 1 Pounds (450 grams)
UPC 853239001061
Manufacturer Robert Wholey & Co.
Units 16 Ounce
Brand NameRobert Wholey & Co.
VarietyCrab
Specialtywild-caught
Item FormPasture
Unit Count16 Ounce
Item Type NameFood
ManufacturerRobert Wholey & Co.
Item Weight16 ounces (453.6 grams)
Number of Pieces2
Number of Items1
Size16 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Seafood Lovers

    Ideal for individuals who enjoy cooking gourmet seafood dishes and appreciate high-quality crab meat.

  • Entertaining Guests

    Perfect for occasions where hosting is involved, offering an impressive and delicious seafood option for appetizers.

  • Busy Families

    Convenient for families seeking quick meal solutions that include healthy protein without lengthy preparation time.

Not Suitable For
  • Budget Shoppers

    Not suitable for those looking for economical options, as premium crab meat can be pricier than alternatives.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Colossal Lump Crab Meat?

    Answer: Colossal Lump Crab Meat refers to the large, chunky pieces of crab meat harvested from the body of the crab. This type of meat is prized for its rich flavor and tender texture, making it ideal for gourmet dishes. It’s often used in crab cakes, salads, and pasta dishes. The larger pieces enhance the visual appeal and provide a luxurious mouthfeel, elevating any meal.
  • Question: What are the nutritional benefits of Colossal Lump Crab Meat?

    Answer: Colossal Lump Crab Meat is not only delicious but also packed with nutrients. It's a great source of high-quality protein, low in calories, and rich in essential vitamins and minerals such as Vitamin B12, selenium, and omega-3 fatty acids. Incorporating crab meat into your diet can support muscle health and provide healthy fats beneficial for heart health.
  • Question: How should I store Colossal Lump Crab Meat?

    Answer: To maintain freshness, store Colossal Lump Crab Meat in the refrigerator if it is canned and unopened. Once opened, it should be transferred to an airtight container and consumed within a few days. For longer storage, such as for meal prep, freezing is an option, but be sure to use airtight packaging to prevent freezer burn and preserve quality.
  • Question: Can I use Colossal Lump Crab Meat in hot dishes?

    Answer: Yes, Colossal Lump Crab Meat can be incorporated into hot dishes. It is ideal for recipes that require gentle heating, such as soups, casseroles, or stuffed seafood dishes. Just make sure to add the crab meat toward the end of the cooking process to prevent it from becoming tough while ensuring its delicate flavor remains prominent.
  • Question: Is Colossal Lump Crab Meat suitable for people with seafood allergies?

    Answer: Colossal Lump Crab Meat, like all seafood, can trigger allergies in sensitive individuals. It is crucial to avoid consumption if you or someone you are preparing food for has a known allergy to shellfish. Always check ingredient labels carefully and consult with a healthcare professional if there are any concerns regarding food allergies.
  • Question: What dishes can I make with Colossal Lump Crab Meat?

    Answer: Colossal Lump Crab Meat can be used in an array of dishes, including traditional crab cakes, seafood pasta, crab dip, or crab-stuffed avocados. Its versatile nature allows it to complement various cuisines, whether you're preparing a classic seafood boil or a zesty crab salad. Experimenting with this premium meat can lead to delightful culinary creations.
  • Question: Is Colossal Lump Crab Meat wild-caught or farmed?

    Answer: Colossal Lump Crab Meat is often sourced from wild-caught crabs, which is commonly considered to yield higher quality meat with a superior flavor. The fishing practices can vary by brand, so it's advisable to look for sustainability certifications or sourcing information on the product label to make an informed choice.
  • Question: How do I know if the Colossal Lump Crab Meat is fresh?

    Answer: Fresh Colossal Lump Crab Meat should have a mild, ocean-like scent without any strong fishy odors. The meat should appear firm and moist but not overly wet or slimy. Always check the expiration date on cans and ensure proper storage conditions prior to use to guarantee optimum freshness and flavor.
  • Question: Where can I buy 2 Cans of Colossal Lump Crab Meat 2 x 1 lb.?

    Answer: You can buy 2 Cans of Colossal Lump Crab Meat 2 x 1 lb. on Ubuy in Cayman Islands. Ubuy offers a wide selection of premium seafood products, ensuring that you receive high-quality crab meat delivered directly to your location.
  • Question: Are there any recipe tips for using Colossal Lump Crab Meat?

    Answer: When using Colossal Lump Crab Meat, it's important to handle it gently to maintain its texture. Use light seasoning or simply allow the natural flavor to shine through. Combine it with complementary ingredients like fresh herbs, citrus, or butter for enhanced taste. Always consider serving it in a way that highlights its luscious quality, such as in a cold crab salad or as a topping for gourmet toasts.

Robert Wholey & Co. Crabmeat Editorial Review

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11 customers ratings
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