Qualitative Benedict's Solution, 100mL - The Curated Chemical Collection
88% of respondents would recommend this to a friend
KYD 22
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100mL bottle of Benedict's solution for general purpose lab and educational use and perfect for simple sugar testing.
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What Stands Out
Product Details
- Qualitative Benedict's solution in a 100mL bottle
- Ideal for simple sugar testing in educational labs dealing with chemistry or nutrition science
- Safe handling and storage procedures printed on the bottle
- Manufactured in the United States for laboratory use only
- Not for drug, food, or household use
- Safety Data Sheet available upon request
Dangerous Goods
To avoid the delay in customs clearance process for Dangerous Goods, the shipment shall be opened at our warehouse facility to check the severity of hazardous components. Please see the list of Dangerous goods here.
Who Should Buy?
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Educational Institutions
Ideal for schools to demonstrate carbohydrate presence in experiments, enhancing students' understanding of chemistry concepts.
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Home Experimenters
Great choice for hobbyists or parents conducting safe science experiments at home with children, sparking interest in science.
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Laboratories
Suitable for basic research labs needing quick tests for glucose presence in samples, offering reliable qualitative results.
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Professional Chemists
Not ideal for advanced research purposes due to limited quantification capabilities and specificity of results in complex analyses.
Product Description
Qualitative Benedict's Solution, 100mL - The Curated Chemical Collection
Customer Questions & Answers
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Question:
What is ALDON Innovating Science Qualitative Benedicts Solution used for?
Answer: ALDON Innovating Science Qualitative Benedicts Solution is primarily used for detecting the presence of reducing sugars in a variety of samples. This solution is a key component in biochemical tests, such as those performed in educational laboratories. By adding this solution to a sample and heating, a color change indicates the presence and approximate quantity of reducing sugars. It’s particularly useful in educational settings for chemistry experiments, food testing, and clinical applications. -
Question:
How should I store the Benedicts Solution after opening?
Answer: After opening, it is crucial to store the Benedicts Solution in a cool, dry place, away from direct sunlight and extreme temperatures. Ideally, the solution should be kept in its original container, tightly sealed to prevent contamination or evaporation. Proper storage ensures that the solution remains effective for its intended testing purposes, particularly for educational or laboratory use, where accurate results are essential. -
Question:
Is this solution safe for laboratory use?
Answer: Yes, ALDON Innovating Science Qualitative Benedicts Solution is designed for laboratory use and is generally considered safe when handled according to standard laboratory safety protocols. Users should wear appropriate personal protective equipment, such as gloves and safety goggles, while handling the solution to minimize any risks. It’s important to follow all safety instructions provided with the solution to ensure a safe experimenting environment. -
Question:
Can I use this solution in home experiments?
Answer: While ALDON Innovating Science Qualitative Benedicts Solution is primarily intended for laboratory settings, it can also be used in home experiments with proper care and understanding. If you're conducting simple sugar tests, ensure you have a basic knowledge of safety and appropriate disposal methods. Always supervise any experiments involving chemicals, especially if children are involved, to ensure safety and accuracy. -
Question:
How do I perform a test using the Benedicts Solution?
Answer: To perform a test with ALDON Benedicts Solution, first prepare your sample by mixing it with an equal volume of the solution in a test tube, then heat it in a water bath for about 2-5 minutes. A color change—usually from blue to green, yellow, or red—indicates the presence of reducing sugars, with the intensity of the color change correlating to the amount of sugar present. This method is commonly used in educational environments to teach students about chemical reactions. -
Question:
What are the typical color outcomes of a Benedict’s test?
Answer: In a Benedict’s test, the solution can exhibit several color changes based on sugar concentration. Initially, the solution is blue, indicating a lack of reducing sugars. As you heat the test mixture, the color can transition to green (indicating low sugar concentration), yellow (moderate concentration), and eventually to brick red (high concentration). This spectrum helps in qualitatively assessing the amount of reducing sugar present in the sample being tested. -
Question:
Can this solution remain stable after its expiration date?
Answer: It is not advisable to use Benedict's Solution after its expiration date. While the solution may not show obvious signs of degradation, its chemical efficacy could be compromised, leading to inaccurate test results. For reliable outcomes in experiments, it is recommended to use the solution within the specified timeframe and replace any expired bottles to ensure accurate detection of reducing sugars. -
Question:
Is this solution suitable for educational use?
Answer: Yes, ALDON Innovating Science Qualitative Benedicts Solution is an excellent resource for educational purposes. It is widely used in school laboratories for teaching chemistry concepts related to carbohydrates and biochemical reactions. Students can engage in hands-on learning by performing experiments, which enhances their understanding of chemical testing and analysis while fostering practical skills critical in scientific inquiry. -
Question:
Where can I buy ALDON Innovating Science Qualitative Benedicts Solution in Cayman Islands?
Answer: You can purchase ALDON Innovating Science Qualitative Benedicts Solution, 100mL at Ubuy, a trusted online marketplace. Ubuy offers a variety of laboratory supplies, ensuring you have access to high-quality products for your needs. You can easily find the solution by visiting their website and searching for it directly, making your purchasing process smooth and convenient. -
Question:
What are the components of Benedict's Solution?
Answer: Benedict's Solution is composed of copper(II) sulfate pentahydrate, sodium bicarbonate, and sodium citrate, which together create the distinctive testing formula for reducing sugars. The copper sulfate provides the necessary copper ions for the reaction, while sodium carbonate and sodium citrate create an alkaline environment that facilitates the reaction. Understanding these components is helpful in grasping how the solution reacts during testing, making it easier to interpret results in practical use.
ALDON Analytical Reagents Editorial Review
Benedict Solution is a popular product among those who regularly use it. It works well and is recommended by its users. However, some customers have received incorrect items or have had leakage and broken seals on their bottles.
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Pros
- A popular and effective product
- Recommended by users
Cons
- Some customers have received incorrect items
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KYD 22
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Features & Benefits
- Qualitative Benedict's solution for general purpose lab and educational use
- Comes in a 100mL bottle
- Perfect for simple sugar testing
- High-quality chemical manufactured in the United States
- Safe handling and storage procedures printed directly on the bottle
- MSDS available upon request
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