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Portable pH Meters for Meat Fruit Drinks Food, pH Testing with Stainless Steel Penetration Blade pH Probe, Range 0~14.00Ph, Temp 0~100C (Model AMT16M)
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Portable pH Meters for Meat Fruit Drinks Food, pH Testing with Stainless Steel Penetration Blade pH Probe, Range 0~14.00Ph, Temp 0~100C (Model AMT16M)
Specialized pre-amplified pH probe with stainless steel penetration blade.
Portable pH Meters for Meat Fruit Drinks Food, pH Testing with Stainless Steel Penetration Blade pH Probe, Range 0~14.00Ph, Temp 0~100C (Model AMT16M)

Portable pH Meters for Meat Fruit Drinks Food, pH Testing with Stainless Steel Penetration Blade pH Probe, Range 0~14.00Ph, Temp 0~100C (Model AMT16M)

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Specialized pre-amplified pH probe with stainless steel penetration blade.
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What Stands Out

Versatile Testing Range
Covering pH levels from 0 to 14, this meter is perfect for testing a variety of food products, including meat, fruits, and drinks, ensuring accurate readings for diverse culinary applications.
Durable Design
Built with a stainless steel penetration blade, this pH meter ensures longevity and reliability, providing robust performance even in rugged kitchen environments for consistent results.
Wide Temperature Range
Functioning in temperatures from 0 to 100°C, this meter offers flexibility for various conditions, making it ideal for both hot and cold food testing, enhancing its usability in different culinary scenarios.

Product Details

Shop the best selection of AMTAST Portable pH Meters for Meat Fruit Drinks Food pH Testing at Ubuy Cayman Islands. Get accurate results with stainless steel penetration blade pH probe. Easy to clean and calibrate. Order now!
Item Weight0.5 lbs (230 grams)

Who Should Buy?

Suitable For
  • Food Processors

    Ideal for food processors needing accurate pH measurements for quality control in meat and fruit processing.

  • Home Chefs

    Perfect for home chefs who want to test food acidity for better cooking, preserves, or fermentations.

  • Beverage Producers

    Beneficial for beverage producers assessing pH levels in drinks to ensure safety and quality standards.

Not Suitable For
  • Lab Researchers

    May not meet the precision and durability requirements of professional lab researchers needing advanced pH meters.

  • Educational Use

    Less suitable for educational settings where more robust and multifunctional equipment is required.

  • Industrial Settings

    Not ideal for large-scale industrial applications where high-performance and specialized equipment is necessary.

Product Description

Portable pH Meters for Meat Fruit Drinks Food, pH Testing with Stainless Steel Penetration Blade pH Probe, Range 0~14.00Ph, Temp 0~100C (Model AMT16M)

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Customer Questions & Answers

  • Question: What is a portable pH meter and how does it work?

    Answer: A portable pH meter is a compact device designed to measure the acidity or alkalinity of various substances, such as meat, fruits, and drinks. It works by using a pH probe that contains a glass electrode sensitive to hydrogen ion activity in the solution. When immersed in a sample, the meter converts the chemical activity into an electronic signal, providing a precise pH reading within a range of 0 to 14. This tool is essential for professionals in food quality control, ensuring products meet safety and quality standards.
  • Question: What is the significance of measuring pH in food?

    Answer: Measuring pH in food is crucial because it affects flavor, safety, and preservation. For instance, certain foods require specific pH levels to prevent the growth of harmful bacteria. In meats, optimal pH levels can enhance tenderness and flavor. For fruits, controlling pH during storage can prolong freshness. Regular testing ensures that food products are safe for consumption and maintain quality during processing and storage.
  • Question: Can I use this pH meter for both solids and liquids?

    Answer: Yes, this portable pH meter is versatile enough to measure pH in both solids and liquids. With its stainless steel penetration blade pH probe, you can effectively test semi-solid foods like meats and solid fruits. This capability allows for a diverse range of applications in culinary and laboratory settings, ensuring that every food item meets the desired pH criteria for optimal quality and safety.
  • Question: What pH range does this meter cover?

    Answer: This portable pH meter covers a comprehensive range from 0 to 14 pH. This wide range allows it to accurately measure both acidic and alkaline substances. For example, it can be used to test the acidity of citrus fruits, the alkalinity of certain beverages, or the pH levels in meats. Such versatility makes it a valuable tool for chefs, food scientists, and agricultural professionals.
  • Question: Is the pH meter suitable for high-temperature testing?

    Answer: Absolutely! This pH meter is designed to operate within a temperature range of 0 to 100°C. This feature is particularly important when testing hot liquids, such as soups or sauces, where maintaining their quality and safety is paramount. The ability to withstand high temperatures ensures practical usability in various cooking and food processing environments.
  • Question: How do I calibrate the pH meter?

    Answer: Calibration of the pH meter typically involves using standard buffer solutions at known pH levels, usually pH 4.00, 7.00, and 10.00. To calibrate, rinse the probe with distilled water, immerse it in a buffer solution, and adjust the meter reading to match the buffer's pH. Repeat this process with additional buffers for improved accuracy. Regular calibration ensures reliable measurements and maintains the precision of your readings.
  • Question: What are some practical applications of this pH meter?

    Answer: The portable pH meter has a multitude of practical applications for professionals and hobbyists alike. In culinary settings, chefs can use it to ensure the optimal pH balance of sauces and marinades, enhancing flavor and safety. Farmers may utilize it in soil and water testing to achieve better crop yields. Laboratories can rely on it for various testing scenarios, underlining its versatility across diverse fields in the food industry.
  • Question: How durable is the pH probe?

    Answer: The pH probe features a stainless steel design, enhancing its durability and resilience against wear and tear. Stainless steel protects against corrosion, making it suitable for rigorous use across various environments, whether in kitchens or laboratories. Additionally, this robustness supports accurate readings over time, contributing to the longevity and reliability of your testing equipment.
  • Question: What should I do if the meter gives inconsistent readings?

    Answer: Inconsistent readings from your pH meter can typically result from inadequate calibration or dirty electrodes. First, ensure that the meter is calibrated correctly using fresh buffer solutions. Next, clean the probe gently with distilled water to remove any residue that may interfere with readings. Also, ensure that the probe is fully immersed in the sample for an accurate measurement. Regular maintenance will improve the reliability of your pH results.
  • Question: Where can I buy portable pH meters in Cayman Islands?

    Answer: You can purchase portable pH meters, including those specifically designed for meat, fruit, and beverage testing, at Ubuy. Ubuy offers a wide range of options to suit your testing needs, ensuring you get the best tools for monitoring food quality and safety. With Ubuy, you can trust that you will find the right product to meet your expectations and enhance your culinary or professional endeavors.

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Features & Benefits

  • Simultaneous display pH and Temperature.
  • Simple to calibrate by one keyboard for 3 points buffer.
  • Automatic or manual temperature compensation.
  • Microprocessor based with splash proof housing.
  • Indicate percentage of slope (PTS) after calibration.
  • Auto shut off after 10 minutes of non use.

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